Shrimp Scampi $8.95

Hummus with Roasted Garlic $6.95
For four hours our chic peas boil, then are crushed and mixed with tahina sauce, roasted garlic, and lemon.

Grape Leaves $6.95
Grape leaves stuffed with rice, minced onions and garlic, flavored with lemon juice, parsley and mint then cooked in olive oil.

Fried Calamari $8.95
With garlic tomato sauce.

Little Bites Spinach Pie $6.95
Baked in our wood-fried oven, with feta.

Marinated Potatoes $6.95
Spicy diced potatoes that are pan fried and marinated with coriander, garlic, and lemon.

Tahina Salad $7.95
Tomatoes, cucumber, onions, lemon juice, and tahina.

String Beans in Olive Oil $6.95
Fresh string beans, cooked in olive oil with garlic, tomatoes, and fine spices.

Spinach in Olive Oil $6.95
Freshly chopped spinach, onions, coriander, and middle eastern spices which are all cooked in olive oil.

Baba Ganush $6.95
Baked eggplant, ground with tahina, spices and garlic, topped with olive oil.
Served cold.

Foul (a very famous Egyptian dish) $6.95
Fava beans, tahina, garlic, lemon juice, and virgin olive oil, served with our freshly baked pita bread. Served cold.

Middle Eastern Combination Platter $12.95
A lovely combination of falafel, grape leaves, hummus, foul, babaganush, tahina, egyptian house salad, feta cheese, and homemade pita bread.

Steamed Mussels $7.95
With tomato sauce or lemon sauce.

Falafel   $6.95
A traditional blend of fava beans, parsley, garlic and middle eastern herbs, shaped in patties then deep fried. Served with, tahina sauce homemade pita bread and Egyptian house salad.

Buffalo Wings $7.95

Mozzarella sticks $6.95

Curly french fries $3.95
We use cholesterol free 100% vegetable oil.

French fries $2.50

SOUPS

Seafood Chowder $5.95

Puree Brown Lentil $5.95

Crab Bisque (only Friday and Saturday) $7.95

VEGETARIAN SALAD

Egyptian House Salad  $6.95
Diced tomatoes, cucumbers, radishes, green peppers, and onions. Served with the Egyptian dressing of mint, parsley, garlic lemon, and oil.

Caesar $6.95
Hearts of romaine lettuce with parmesan cheese, tossed with caesar dressing.
with chicken or shrimp add $4.00

Fattoush $7.95
Tossed pita bread, tomatoes, garlic, onions cucumbers, lettuce, parsley, mint, and lemon.

Greek $9.95
Mixed green lettuce, cherry tomatoes, cucumbers, black olives, feta cheese, green bell peppers, and grape leaves.

Falafel $7.95
Four falafel patties on house salad, with black olives, feta cheese and tahina.

Tabouli $7.95
A light salad of chopped italian parsley, cracked bulgar wheat, tomatoes, cucumber scallion, lemon juice and olive oil, served on a bed of mixed green lettuce.

Eggplant $9.95
Marinated roasted eggplant, artichoke hearts, sun-dried tomatoes, shredded carrots, mushrooms, and green onion on a bed on mixed green lettuce served with sesame dressing.

Dressings
Blue cheese, basil balsamic, house, caesar, raspberry, walnut-poppy seed, sesame seed. All salads served with garlic pita bread and are made fresh to order.

MIDDLE EASTERN PLATTERS

MIDDLE EASTERN PLATTERS

Schwarma $12.95
Thinly sliced flank of lamb, marinated in herbs, served with homemade pita bread, Egyptian house salad and tangy tahina sauce.

Chicken Schwarma $11.95
Thinly sliced chicken breast marinated in herbs, served with homemade pita bread, Egyptian house salad and tangy tahina sauce.

Mixed Chicken and Lamb Schwarma $13.95
A combination of marinated chicken breast and lamb, thinly sliced and served with homemade pita bread, Egyptian house salad and tahina sauce.

Shish Kabob $14.95
Tender cubes of lamb specially marinated, charcoal with red and green peppers, onions, tomatoes and mushrooms, served on a bed of rice. Garnished with almonds. Served with house salad and tahina sauce.

Fata with Lamb $13.95
Using the special secret recipe, this 5000 year old dish gives our lamb unique taste. The lamb is splashed with sizzling butter and served on top of pan fried pita bread (known as “khoubez”) and rice smothered with broth.

Chicken Kabob $12.95
Tender cubes of fresh chicken marinated, charcoal with onions, tomatoes, red and green peppers, and mushrooms, served over a bed of rice. Served with a house salad and tahina sauce.

Mixed Chicken and Shrimp Kabob $15.95
A combination of marinated chicken and shrimp with tomatoes, onions, mushrooms and green peppers. Served with rice, salad and tahina sauce.

Kefta Kabob $11.95
Chopped sirloin steak with parsley, onion, middle eastern spice, char-broiled on our wood fired grill served with, mushrooms, cherry tomato, green peppers and onions. Served with rice, Egyptian house salad, and our tasty tahina sauce.

Kamonia (you’d love it) $13.95
Cubes of lamb spiced with cumin sauce potatoes and carrots. Served with rice.

Seafood Kabob $15.95
Three jumbo shrimp, crabmeat and scallops marinated then grilled with green peppers, onions and mushrooms. Served with rice, Egyptian house salad and tahina sauce.

Fish Kabob $14.95
Tender cubes of fresh fish, marinated in lemon, olive oil, garlic, charcoal with red and green peppers, tomatoes, mushrooms served with tahina dip, over a bed of rice (ask our server about our daily fresh fish).

E.P.C. delight $15.95
The chef’s favorite, chicken kabob and fresh salmon steak on a bed of rice, garnished with almonds.

Koushari  $9.95
Lentil, macaroni, and rice in olive oil with fried onions topped with vinaigrette tomato sauce.

Samak Sayadia $13.95
Salmon in tomato sauce cooked with potatoes, onions and cumin, served with white rice.

Vegetable Kabob $11.95
Red and green peppers, squash, zucchini, mushroom, and tomato. Served on a bed
of rice, garnished with almonds.

Curried Vegetables  $11.95
(pandj favorite) Julienned leek, red and green peppers, spinach, string beans, porto bello mushrooms, carrots, and celery, in curry sauce with rice.

PRICES SUBJECT TO CHANGE WITHOUT NOTICE
NOT RESPONSIBLE FOR TYPOGRAPHICAL ERRORS

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Egyptian Pizza Cafe of Belvedere Square